Diamond Ridge High School
Wednesday, May 20, 2026
Lunch Menu
Country Fried Steak
Our country fried steak proves that comfort food can be healthy! Lean ground beef is breaded with whole grain breading and seasoned to perfection. It goes so well with our mashed potatoes and gravy, you may wonder if it isn't a match made in heaven!
Mashed Potatoes
These famous Idaho potatoes potatoes can't be beat! Potatoes are excellent source of potassium and vitamin D, and ours are seasoned to perfection with sweet butter and a hint of salt for nutrition that hungry students can't resist!
Country Gravy
Whole Wheat Roll
This home-made roll brings that special, home-cooked feeling to just about any meal. Its soft goodness is sure to have the kids who packed a lunch looking all puppy-dog eyed at your kids, just begging for a bite.
Peas
Green peas are loaded with vitamins A, B-1, B-6, C, and a supersized serving of osteoporosis-fighting vitamin K. They're also high in fiber and low in fat. The best part, though, is that they taste good!
Mixed Berries with Whipped Topping
Our colorful and juicy berries are served with a dollop of whipped topping for the perfect treat! Plus, they are naturally packed with disease-fighting antioxidants and fiber - does it get any better than that?
Sliced Peaches
Raisels
What are Raisels? They are golden raisins packed with a flavor punch and lightly sweetened for a kid-tested, parent-approved snack that disappear as fast as they are served!
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