Diamond Ridge High School
Wednesday, November 11, 2026
Lunch Menu
Country Fried Steak
Our country fried steak proves that comfort food can be healthy! Lean ground beef is breaded with whole grain breading and seasoned to perfection. It goes so well with our mashed potatoes and gravy, you may wonder if it isn't a match made in heaven!
Mashed Potatoes
These famous Idaho potatoes potatoes can't be beat! Potatoes are excellent source of potassium and vitamin D, and ours are seasoned to perfection with sweet butter and a hint of salt for nutrition that hungry students can't resist!
Country Gravy
Whole Wheat Roll
This home-made roll brings that special, home-cooked feeling to just about any meal. Its soft goodness is sure to have the kids who packed a lunch looking all puppy-dog eyed at your kids, just begging for a bite.
Peas
Green peas are loaded with vitamins A, B-1, B-6, C, and a supersized serving of osteoporosis-fighting vitamin K. They're also high in fiber and low in fat. The best part, though, is that they taste good!

Fresh Orange
Oranges are kissed by the sun and bake in loads of juicy flavor. Ours are always served fresh and flavorful!
Sliced Peaches
Sliced Pears
Pears are an excellent source of fiber to support a healthy microbiome. These juicy sliced pears are packed in fruit juice to help maintain crispness, and served chilled for optimum flavor.
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