Sycamore Valley Elementary

Monday, May 4, 2026

Exclude:

Breakfast Menu

Choco Corn Puffs Organic Cereal

111
cal
2g
protein
24g
carbs
1g
fat

Granola, Rockin'ola- Cinnamon, 1oz

120
cal
3g
protein
21g
carbs
3g
fat

Yogurt, Strawberry Banana Bash Trix, IW

80
cal
4g
protein
15g
carbs
1g
fat
Milk

Mandarin Orange, Organic

52
cal
1g
protein
13g
carbs
0g
fat

Apricots, Organic (C&L)

35
cal
1g
protein
9g
carbs
0g
fat

1% White Milk

120
cal
10g
protein
14g
carbs
3g
fat
Milk

Nonfat White Milk

77
cal
8g
protein
11g
carbs
0g
fat
Milk

7 items

Lunch Menu

Chicken Tenders with Savory Crackers

413
cal
23g
protein
42g
carbs
17g
fat
SoybeansWheat

Teriyaki Vegetarian Dumplings w/ Brown Rice

461
cal
22g
protein
64g
carbs
13g
fat
SesameSoybeansWheat

Ranch Dressing

160
cal
1g
protein
2g
carbs
17g
fat
EggsMilk

Apples, Organic (C&L)

52
cal
0g
protein
14g
carbs
0g
fat

Oranges Sliced

42
cal
1g
protein
10g
carbs
0g
fat

Apricots, Organic (C&L)

35
cal
1g
protein
9g
carbs
0g
fat

Romaine & Ranch (Salad Bar)

382
cal
4g
protein
14g
carbs
37g
fat
EggsMilkWheat

Baby Carrots, Organic

20
cal
0g
protein
5g
carbs
0g
fat

Celery Sticks, Organic

7
cal
0g
protein
1g
carbs
0g
fat

1% White Milk

120
cal
10g
protein
14g
carbs
3g
fat
Milk

Nonfat White Milk

77
cal
8g
protein
11g
carbs
0g
fat
Milk

11 items